Picture this: velvety-smooth chocolate, kissed with the sweetness of roasted hazelnuts, and a history as rich as its flavour. Gianduja...

Move over, dark and milk chocolate! There's a new, golden star in the world of chocolate, and it goes by the name of blond chocolate. If...

In a world where the hustle and bustle of daily life often leave us feeling disconnected from our inner selves, the resurgence of ancient...

Chocolate lovers around the world owe a debt of gratitude to the humble cacao plant (Theobroma cacao), the source of one of the most...

The sacred beverage made from cacao in ancient Mesoamerican cultures went far beyond a simple drink. It was a conduit for spiritual...

In recent years, a growing movement has emerged in the world of chocolate enthusiasts and connoisseurs — one that values not just the...

Where does the cacao bean come from? Chocolate, a beloved treat enjoyed by people around the world, has a fascinating history that begins...